Light, fluffy, and delicately sweet, these cupcakes are made with premium, dairy-free ingredients that deliver the timeless taste you love without compromise. Each one is crowned with a silky-smooth vegan vanilla frosting, creating a treat so delicious, you won’t believe it’s completely free of dairy and eggs.
Perfect for any celebration or a moment of self-indulgence, our vegan vanilla cupcakes prove that mindful choices can still be irresistibly indulgent. Whether you’re committed to a plant-based lifestyle or just looking for a treat that everyone can enjoy, these cupcakes are a delicious way to bring people together. Sweet, simple, and oh-so-satisfying—because everyone deserves a little vanilla bliss!
Ingredients: flour, baking powder, salt, sugar, veg oil, apple sauce, vanilla, butter, soy milk
Currently accepting pre-orders (min of 4 required). 48 hour notice required.
KEEPING YOU SAFE, ONE SWEET BITE AT A TIME
At Sunshine’s Cupcakery, your safety is our top priority. If you or a loved one has food allergies, please take a moment to review this important information before enjoying our sweet creations.
While we take great care in crafting every cupcake, cake pop, smoothie, cake and treats with love, all of our goodies are prepared in the same kitchen. This means we cannot guarantee they’ll be completely free of potential allergens.
Here’s what you should know about our ingredients:
We proudly use only the freshest ingredients—ABSOLUTELY NO PRESERVATIVES, EVER.
For specific questions or concerns, email us at sunshinecupcakes3@gmail.com. Our team is here to listen, guide, and provide clarity because we understand the seriousness of food allergies.
Thank you for trusting Sunshine’s Cupcakery to bring joy to your table.
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